OUR STORY
From Ocean to Table.
Oysters Done Right.
We travel the world to source exceptional oysters from the cleanest, coldest waters. Flown fresh into Singapore each week — never frozen, and shucked only when you order.
It’s not the easy way. It’s the right way.
Freshly shucked oysters in Singapore — available for delivery, dine-in, and live stations
catering.
SOURCED GLOBALLY
FLOWN IN FRESH
NEVER FROZEN
From the world’s
finest waters
Delivered weekly for peak freshness
Preserving taste,
texture and quality
WHAT PEOPLE SAY
Trusted by those who
appreciate the finest.
The freshness is unmatched.You can truly taste the difference in every bite.
James L...
Consistently exceptional quality. It's our go-to for premium Oysters.
Michelle Y..
Reliable, friendly, and always fresh oysters.
Perhaps the best in Singapore!
Faye P...
FRESH OYSTER DELIVERY · CATERING · DINING
What Fresh Oysters Should Taste Like.
Fresh oysters delivered across Singapore, dine with us at our oyster bar, or book us for your next event.
Order oysters for same-day, next-day or scheduled delivery — or reserve a table today.
DELIVERY
Premium, hand-selected oysters delivered straight to your home or office. We source from the finest cold-water regions in Europe — flown in fresh weekly and never frozen.
CHOOSE YOUR EXPERIENCE
DINE-IN
An intimate oyster bar dining experience centred around the world’s finest oysters.
Enjoy a curated selection of seasonal oysters alongside hearty, well-crafted plates.
LIVESTATION
Our live oyster catering services are the centrepiece of events and celebrations across Singapore — from corporate functions to private gatherings.
Trusted By Singapore's Leading Organisations
We've had the privilege of serving Singapore's most discerning organisations and private clients across thousands of events. The same commitment to freshness and excellence, regardless of the occasion or guest count.
As Featured On
With over a decade of experience, The Oyster Cart has been serving freshly shucked oysters across Singapore through delivery, live stations, and dining experiences. We prioritise freshness above all — never pre-shucking, never compromising on quality.