Mussel Madness, Made a Regular

Mussel Madness Singapore started as a simple idea.

Cook good mussels, serve them generously, and let people enjoy them without overthinking.

What we didn’t expect was how often people asked when it was coming back.

So instead of treating it as a one-off, we decided to make it a regular thing.

From now on, Mussel Madness runs every Tuesday to Thursday, from 6.30pm to 8.30pm.

What to Expect

It’s straightforward.

For two hours, you get:

Three different styles of mussels, cooked fresh and served as they’re ready

Unlimited fries, because mussels always need something to soak up the sauce

That’s it. No gimmicks, no rush. Just eat at your own pace and order more when you’re ready.

The price is $38 nett per person.

Why Mussels?

Mussels are one of those things that don’t need much dressing up. When they’re fresh and cooked properly, they’re comforting, satisfying, and easy to enjoy.

They’re also meant to be shared — hands reaching into the same pot, fries dipped into the sauce, conversations stretching longer than planned. That’s exactly the kind of midweek meal we like.

Something to Drink

We’ve kept the drinks simple too.

During Mussel Madness, craft beers are $10 (usual $12). They’re clean, refreshing, and pair easily with the different sauces without overpowering the food.

A Good Way to Spend a Midweek Evening

Mussel Madness isn’t meant to feel like a promotion. It’s just a good, reliable option when you want something satisfying without making a big plan out of it.

Come with friends. Come hungry. Stay as long as the two hours allow.

Mussel Madness

Tuesday to Thursday

6.30pm – 8.30pm

$38 nett per pax

DM us for tickets. Seats are limited.